C Buffered Capsules
Advanced Vitamin C in a Gentle, Absorbable Form*
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Who Needs It
- Anyone looking for daily antioxidant and immune support
- Those with sensitive stomachs who can’t tolerate acidic vitamin C
- Vegetarians, vegans, or anyone seeking to improve iron absorption naturally
What It Does
- Supports immune system balance and antioxidant protection
- Helps maintain healthy inflammatory and oxidative stress responses
- Promotes collagen synthesis, neurotransmitter function, and iron absorption
- Gentle on digestion with buffering minerals for optimal absorption
What’s in It
- Vitamin C (as L-ascorbate): for antioxidant and immune support
- Calcium and Magnesium (buffering minerals): reduce acidity and improve absorption
- Organic bamboo stem and leaf: natural, non-GMO alternative to synthetic fillers
- Non-acidic, highly bioavailable formula: gentle on the stomach and easy to digest
Vitamin C plays a crucial role in supporting a balanced oxidative stress response, promoting healthy immune function, and reducing inflammation. It also supports gene expression, stem cell function, and the synthesis of important neurotransmitters. Additionally, it aids in the recycling of other antioxidants, enhances iron absorption, and helps protect cells during detoxification processes.
Pure Essentials' C Buffered supplement has a non-acidic composition making it ideal for individuals who are sensitive to regular ascorbic acid. It provides a gentle and easily digestible form of vitamin C, making it suitable for those with sensitive stomachs. Vitamin C is a water-soluble vitamin that cannot be stored in the body and thus needs daily replenishment. This supplement is beneficial for individuals looking for everyday antioxidant support and maintenance of healthy immune function.
As a dietary supplement, take 2 capsules daily, or as directed by a health care practitioner.

Vitamin C in disease prevention and cure: An overview. Indian Journal of Clinical Biochemistry. 2013. [Article]
Alleviation of ascorbic acid-induced gastric high acidity by calcium ascorbate in vitro and in vivo. Korean Journal of Physiology and Pharmacology. 2017. [Article]
Additional references available upon request.